- Chicken Noodles
- Mixed Fried Rice
- Chilli Beef
- Garlic Chicken
- Dragon Beef
- Pepper Fish
- Tandoori Chicken
- Chicken Tikka
- Malai Tikka
- Grill Chicken Full/Half
- Peri Peri Chicken
- BBQ Chicken Wings
- Kerala Porotta
- Butter Naan
- Ghee Rice
- Plain Rice
- Beverages
- Breakfast
- Dinner
- Lunch
- Parking Available
- Air Conditioning
- Family Seating
- Private Dining Room
- Card Payment
- UPI Payment
- Cash
- Debit Card
- UPI
- Credit Card
Karimpumkala The Family Restaurant Kottayam is a legendary dining destination rooted in over six decades of authentic Kerala culinary tradition. Originally started in 1958 as a humble toddy shop serving local folks, Karimpumkala has undergone a series of positive transformations to evolve into a prime family restaurant in Kottayam. Situated at Adivakkal Building, SH 1, Pallom, the restaurant has witnessed three generations of family ownership while maintaining the soul of traditional Kerala cooking, making it a deeply cherished name among food lovers across the region.
The restaurant's specialty is seafood, and its most celebrated dish is Karimeen Pollichathu — the iconic pearl spot fish preparation wrapped and grilled in banana leaf. Beyond this flagship dish, the menu boasts a rich spread of coastal delicacies including Chemmeen (prawns), Kakka (clam), Konju (large prawns), Njandu (crab), and Kappa with Fish Masala. Spices are freshly fried and ground in their home kitchen to ensure more flavorful and healthy food preparation, honoring the time-tested traditions of Kerala cuisine that rely on coconut, coconut oil, and hand-ground masalas.
Conveniently located on the Changanassery–Kottayam route, Karimpumkala The Family Restaurant is a popular destination for both locals and tourists seeking authentic Kerala flavors. Ranked among the top seafood restaurants in Kottayam, the establishment is open daily from 7:30 AM to 9:30 PM, welcoming families throughout the day for breakfast, lunch, and dinner. Ample parking is available on site, making it a convenient stop whether you're passing through or making a dedicated trip.
Reviewers consistently praise the wide menu offering seafood, Karimeen, Appam, and an array of non-vegetarian dishes that reflect the bold, spicy, and aromatic character of central Kerala cooking. With a price range of approximately ₹200–₹400 per person, it offers great value for the quality and authenticity delivered. Whether you are a local resident or a visitor exploring Kottayam, Karimpumkala The Family Restaurant promises a wholesome, flavorful, and memorable dining experience steeped in Kerala's rich gastronomic heritage.
- Monday07:30 AM - 10:30 PM
- Tuesday07:30 AM - 10:30 PM
- Wednesday07:30 AM - 10:30 PM
- Thursday07:30 AM - 10:30 PM
- Friday07:30 AM - 10:30 PM
- Saturday07:30 AM - 10:30 PM
- SundayClosed






