Punjabi Restaurant Kottayam

Punjabi Restaurant Kottayam is one of the most iconic and enduring dining establishments in the heart of Kerala's rubber capital, having served food lovers since 1977. Situated at Kalarickal Bazar, Eerayil Kadavu, near Seematti on the Kottayam–Kumily Road, this legendary eatery has earned decades of trust and continues to be a favourite for both locals and tourists alike. Its strategic location, just a short walk from Kottayam railway station, makes it a convenient dining choice for travellers and residents throughout the region.

Punjabi Restaurant Kottayam offers a diverse multi-cuisine experience, serving Chinese, Punjabi, South Indian, North Indian, seafood, and Kerala dishes, catering to a wide spectrum of food preferences under one roof. Signature dishes that keep guests returning include the celebrated Punjabi Chicken Biryani, rich Butter Chicken paired with flaky Porotta or Butter Naan, slow-cooked Mutton Rogan Josh, fiery Chilli Chicken, and classic Chinese favourites like Fried Rice and Gobi Manchurian. The kitchen prides itself on bold spices, generous portions, and recipes refined over generations.

Punjabi Restaurant Kottayam operates seven days a week from 11:00 AM to 11:00 PM, ensuring guests can enjoy a satisfying meal at any time of the day. The restaurant supports dine-in, takeaway, and delivery options, and is recognised as family-friendly, wheelchair accessible, and WiFi-enabled, making every visit comfortable and convenient. The casual dining atmosphere is relaxed and welcoming, ideal for family gatherings, quick work lunches, or leisurely dinners with friends.

With a warm and inviting ambiance complemented by attentive service, Punjabi Restaurant Kottayam consistently delivers a memorable dining experience for all its patrons. Affordably priced at approximately ₹260 for two, it offers outstanding value without compromising on quality or taste. Whether you are a first-time visitor to Kottayam or a long-time local, this restaurant remains a must-visit landmark on the city's culinary map.